Balance critical to margarita

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Sidharth Bhatia [1]

How can a drink as simple as a classic margarita be made poorly? You’ll be surprised. If you think that all it takes is some tequila, lime juice and agave nectar, think again. The ingredients you add to your margarita should be just as good in quality as your tequila. Use a 100 per cent agave tequila, fresh lime juice and natural sweeteners like agave nectar. The fresh agave notes, vibrant fresh lime juice and agave nectar come together for the perfect and freshest margarita.
Measuring the tequila in proportion to the other ingredients is perhaps one of the most important steps that differentiates a smooth margarita from a terrible one. A typical tequila pour for a single margarita is 45 ml to 60 ml, and the agave notes from the tequila should be in good balance with the lime juice, agave nectar or simple syrup/triple sec. Balance is everything.